|Grape Variety:||100% Syrah, organically grown & certified by CCOF
|Denomination:||Madera MVA, California, USA
|Wine Maker Notes:||Nick DeHart – Aromas of black cherry, plum and toasty oak. Flavors of sweet cherry, spice and vanilla. Integrated tannins give nice structure through the mid-palate. The finish lingers with a sweet spice note.|
|Vineyard:||Vineyard sits along the San Joaquin River, where the micro climate guarantees significantly cooler nights (- 10° F) than in the rest of the valley.
|Tech Analysis:||Blend: 100% Syrah – Estate Grown
Alcohol: 14% by vol.
Aging: Hungarian/American Barrels
Release Date: May 2016
Cases Produced: 39 (750 ml bottles)
|Cellaring:||While ready to enjoy now, this wine will age well for up to 12 years
|Food Pairing:||Beef, Lamb, BBQ Meats, Stews, Gourmet Pastas